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Our Food

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Week Commencing Monday 17 November 2025

We believe that children should enjoy nutritious, healthy and enjoyable meals, enabling them to work and play hard during the school day.

A mid-morning snack is available comprising a variety of options, including croissants, flapjacks, muffins, toasties, a selection of fruit, sandwiches and juice. Hot chocolate is also served on really cold days.

A hot main meal or vegetarian option is available every day. Baked potatoes and a pasta dishes are also available with a wide selection from the daily salad bar. For desert there is a pudding of the day, fresh yogurt and fresh fruit. 

Freshly prepared soup is also available in the winter months. We often use herbs and other produce from our garden on site.

Kingshott smoothies (21)

The lunch menu is rotated on a three week cycle, with international cuisine featuring regularly. 

As well as vegetarians, other special dietary needs are catered for, including low cholesterol, coeliacs, nut allergies and cultural requirements.

We often have special feature days such as smoothies or sushi. 

All food is prepared on site by our catering staff. They are also responsible for serving the food, ensuring that every child is encouraged to enjoy a balanced and healthy diet.

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